Nutritional values per 100 ml Energy 3389 kJ (824 kcal), fat 92 g, of which saturates 14 g, carbohydrates 0
g, of which sugar 0 g, protein 0 g, salt 0 g
The combination of green olive oil and juicy lemons tastes wonderfully
fresh and invigorating. The citrus note lingers for a long time.
Lemon oil is the perfect finishing touch to grilled sardines, steamed sole
or sea bass in wild fennel. There are many ways to enjoy it: over grilled
vegetables, asparagus or potatoes with rosemary. Carpaccios, soups and
baked goods…