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Truffle carpaccio
Art. Nr. TP004
CHF 22.80
Delivery time: 1-3 days
Strong, earthy notes with the typical nutty notes and complex mushroom aromas characterise this carpaccio made from black summer truffles. Added to this are the hearty and delicate, spicy-bitter aromas of the highest quality Italian olive oil.
- Black summer truffle (Tuber aestivum Vittad.) 50%, extra virgin olive oil, salt, flavouring
- Strong, earthy notes with the typical nuttyness with complex mushroom aromas characterise this carpaccio made from black summer truffles. Added to this are the hearty and delicate, spicy-bitter aromas of the highest quality Italian olive oil.
- This truffle carpaccio goes best with a freshly chopped beef fillet carpaccio or a beef tartar. But the finely chopped black summer truffles also go excellently on pasta and risotto.
