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Our organic pistachio cream brings Mediterranean flair to your everyday life.

Schonend geröstete Pistazien für intensives Aroma in der Pistaziencreme

The story behind pistachio cream

The pistachio has a long tradition in the Mediterranean region and has been known since ancient times for its characteristic nutty, gently sweet taste. Sicily in particular, with its warm, sunny climate and nutrient-rich volcanic soil, provides ideal growing conditions for pistachio trees. They have been cultivated and refined there for centuries, making Sicily an important center for pistachio cultivation in Europe.

For the pistachio cream, we at Di Bennardo use the organic Kerman variety, which comes from Spain and is characterized by a particularly high quality and intense aroma of nutty, buttery notes with a slight sweetness and earthiness.

Production of organic pistachio cream: step-by-step


Italienische geröstete Pistazien Bio aus Sizilien von Di Bennardo

6. Refinement:

Sea salt from Sicily is added to further enhance the flavour of the pistachios.

7. Filling and packaging:

Our finished pistachio cream is filled into sterilized jars. Each jar is carefully labeled by hand. Correct packaging ensures that the cream stays fresh and retains its flavor.

Italienische Abfüllung der Pistaziencreme Bio vegan aus Sizilien von Di Bennardo

8. storage and distribution:

We store the pistachio cream in cool, dark rooms to maximize its shelf life. We then distribute them to supermarkets, retailers or directly to you via our online store.


9. quality control:

Through strict quality control throughout the entire process, we ensure that our cream meets the highest standards. Every production lot is analyzed for aflatoxins to guarantee you the highest quality and safety.

OVERVIEW OF POSSIBLE APPLICATIONS:

Our organic pistachio cream can therefore be used in numerous ways to enhance any dish:

As a spread
The classic use as a spread brings out the full flavor of the pistachio cream and makes every breakfast a special treat.

In desserts and sweets
Our pistachio cream is ideal for desserts such as cakes, tiramisu, pralines or as a filling for macarons. The creamy texture and nutty aroma harmonize perfectly with desserts.

Refining yogurt and ice cream
A spoonful of pistachio cream in yoghurt or over ice cream lends a fine, nutty aroma and a hint of sweetness that enhances the taste.

Homemade Dubai chocolate
The cream is perfect for making homemade Dubai chocolate and, when combined, creates a velvety texture and a complex aroma of cocoa and pistachios.

Enjoy pure
Take a spoonful of our pistachio cream on its own, for example with fresh raspberries.

Frequently asked questions about pistachio cream

Pistachio cream is a creamy spread made from fine, roasted pistachios. It is perfect as a spread on bread, for desserts or to refine sweet dishes.

Yes, our pistachio cream is vegan and is made exclusively from organic ingredients such as organic pistachios and fair trade cane sugar.

We only use Kerman organic pistachios from Spain, which are known for their intense flavor and high quality.

The pistachio cream should be stored in a cool, dry place. After opening, stir with a spoon until creamy. If stored correctly, the pistachio cream will keep for several months.

The cream contains pistachios and is made in a factory that also processes other nuts. Please note this if you have a nut allergy

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