A real treat for lovers of pasta and risotto.

Production:

Our unique BELLA ITALIA pasta is produced with the utmost care.  Using only natural semolina and fresh spring water they are formed into a variety of shapes. They are slowly dried at low temperatures until they acquire a golden amber colour.

Taste:

Their high quality is evident from the golden yellow colour and smooth texture. BELLA ITALIA pasta keeps its shape during cooking and is pleasantly firm when bitten into - al dente at its best! Thanks to its special texture and surface it absorbs pasta sauce very well.